Menu from Cocochine - Point Cook
Browse the menu highlights at Cocochine - Point Cook and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Cocochine - Point Cook. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
Crispy Spring Rolls (2 pcs)
Antipasto Steamed Basket
Prawn dumpling, siu mai, shark fin dumpling, oyster, fried tofu and broccoli steamed to perfection
Peking Duck (12pcs)
Specially treated and gently cooked duck, sliced and served with fresh spring onion, cucumber and peking duck sauce, wrapped in a pancake
Mains
Crispy Beef
Tender strips of beef, deep fried and wok tossed in a sweet chilli and teriyaki sauce
Pan Fried Salmon Steak
Salmon steak pan fried, topped with Japanese teriyaki sauce served with carrots, potatoes & broccoli
Cococchine Scallop Deluxe
Fresh prawn meat infuse with fresh whole scallops, pan fried and served with asian greens in a light oyster sauce
Desserts
Vanilla Ice Cream with Topping
Chocolate~Strawberry~Caramel
Deep Fried Ice Cream
Deep fried crumb balls stuffed with ice cream
Strawberry Pancake
Pancake topped with fresh strawberry compote served with ice cream