Menu from Cove Dining & Drinks
Menu highlights
Appetizers
Cured Petuna Ocean Trout
Cured Petuna Ocean Trout, Horseradish, Fennel, Lime
$20.00
Steak Tartare
Robbin’s Island Beef ‘Steak Tartare’, Capers, Cornichons, Eshallot, Dijon Mustard, Soft Quails Egg
$22.00
Sydney Rock Oysters
Cold: Mignonette, Lime & Wasabi, Cucumber Granite Hot: Garlic& Herb, Florentine, Kilpatrick half doz
$24.00
Crispy Pork Belly
Crispy Pork Belly, Seared Octopus, Green Apple, Pickled Cauliflower, White Balsamic
$22.00
Macleay River Lamb
Macleay River Lamb ‘Navarin’; Roasted Two Pin Lamb Rack, Braised Lamb Neck, Baby Vegetables, Spinach Puree
$36.00
Roasted Venison
Roasted Venison Denver Leg, Coffee & Pepper Crumb, Jerusalem Artichoke, Dark Cherry, Forest Floor Muesli
$42.00
Desserts
Coconut Pannacotta
Coconut Pannacotta, Mango, Pineapple Compote, Mint
$15.00
Custard Apple
Flaming Custard Apple & Vanilla Brûlée, Pear Sorbet, Poached Apple
$15.00
Dark Chocolate Marquise
Dark Chocolate Marquise, Belgian White Chocolate Ice Cream, Raspberry, Cream 15
$15.00