Menu from Deck Bar & Dining Dee Why
Menu highlights
Salads
Chimmi Mushrooms
chimmi churri roasted mushrooms, parsley, coriander, tomatillos, fresh tostadas & ancho chilli pimen
Chicken Chopped Salad
seared chicken, chorizo, iceberg, spinach, red peppers, pepitas, crumbled fetta & char grilled corn
Salmon Salad
grilled salmon w fresh sliced orange, sriracha cashew nuts, red onion & baby spinach w dill
Pizza
Queen Margherita
buffalo mozzarella, fresh basil & cherry tomato
Italian Pork Sausage
pork, fennel & chili sausage meat w gorgonzola & shredded radicchio
Aji Prawn
chilean aji marinated prawns, red onion, fresh coriander & lemon
Burgers
Pulled Pork Burger
slow cooked adobo pork, mesquite bbq, apple poblano slaw on a fresh buttermilk bun
Baja Fish Burger
crispy fried fillets, hand cut chunky tartare sauce, shredded iceburge, pico de galo
Ott Burger
hand pressed beef pattie w house made deck special mayo, gorgonzola cheese, grilled speck, lettuce
Cocktails
Bloody Maria
bloody mary’s south american sista, top shelf tequila, deck’s own bloody maria mix
Winter Spiced Pineapple Margarita
herradura silver, fresh lime juice w cardamon & orange blossom syrup shaken w homemade pineapple jam
Zombie
limit two per person
More about the restaurant: Deck Bar & Dining Dee Why
Beach vibes and an always-changing menu keep guests coming back again and again to meet with friends, knock a couple back and taste what’s new at Dee Why’s Deck Bar & Dining. From Sunday breakfasts to sharing plates, this restaurant and bar encourages diners to come together and relish in its charming atmosphere and the positive environment. Located on The Strand in the heart of Dee Why, Deck Bar & Dining is one of the Sydney area’s most unspoiled hidden gems.
Frequently asked questions
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Sydney locals flock to Deck Bar & Dining in Dee Why for the restaurant’s daily specials – Taco Tuesdays, discounted wings on Wednesdays, 2 for 1 pizzas on Thursdays, Friday dumpling specials and Sunday roasts – and chilled-out atmosphere. The bar is famous for their signature cocktails like the Calm Like A Bomb, a whiskey drink stirred with lemon simple syrup and chamomile tea foam, or the Bloody Maria, Deck’s take on the classic Bloody Mary garnished with crispy bacon (yes, bacon!).
The sharing plates at Deck Bar & Dining are the talk of Dee Why, with plenty of options for meat lovers and vegetarians alike. The seafood tasting plate is a fresh and flavourful choice, complete with crispy fried prawns, sesame goma grilled salmon, salt & pepper squid plus lemon dipping sauce and poblano chili aioli for dipping. As for mains, there’s a whole lot of Mexican flavour going on – decide from an array of burritos, fajitas, quesadillas and nachos. There’s plenty of burgers, pizzas, salads, desserts and even great kids’ meals to keep the whole family satisfied. Deck Bar & Dining on The Strand is one happy place, but you’ll be disappointed if you don’t book ahead!