Everyone loves a good Thai dinner, and at Eastern Bay Thai, they’re dishing out Sydney’s best. Found down Military Road in Watsons Bay, this restaurant is under new management and even better suited than before to provide you with some of the city’s best Southeast Asian dishes. Authentic, fresh and packed with bold flavour, the cuisine on the menu is made just as it is back in Thailand, and you’ll enjoy everything from curry puffs and calamari rings to pad Thai noodles, red curries and cashew nut noodles. We recommend any of their signature dishes such as their stir-fried roast duck or volcano chicken served in a tasty sauce made with honey, a mild chilli paste, herbs and a just a hint of whiskey. For dessert go for an order of deep fried ice cream to finish things off. Book your table today to see what’s in store at this gem of a Thai restaurant.
Great food and good service. Always consistent. Sizzling duck and soft shell crab are a stand out. Also the Massaman beef curry is always good.
Service was very pleasant and non intrusive.Enjoyed the signature dishes of crab and chicken. Great local restaurant, we will definitely be back. Thank you for a lovely evening.