About El Burro
More about the restaurant: El Burro
Driving a drove of Andalusian donkeys fully-laden with some of Melbourne’s best tapas into the heart of the unforgiving Williamstown restaurant landscape, El Burro is a tapas bar worth whinnying about. A cosy restaurant and bar with unadorned wooden tables and chairs arrayed around a warm and inviting interior that opens out into an alfresco dining area and beer garden, El Burro is a very hot ticket along the cafe-packed length of Nelson Place. On Mondays El Burro offers every plate of tapas for just a tenner, making it an ideal off-peak time to take in traditional vieras – scallops and chorizo with caramelised apple and lemon – or the very popular cerdo – confit pork belly and crackling with pear chutney. But there’s far more on offer besides, with appetizers and sides, larger share plates, pizza-like topped Spanish flatbreads, big paella ($20 on Wednesdays) and desserts (churros!) jostling for your attention.
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What's the restaurant buzz at El Burro all about? Great Spanish food and beverages keeps diners coming back for more at El Burro. Located near Williamstown in Melbourne, El Burro features dishes like European. Check out what sets El Burro apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!