One of Melbourne’s most exciting dining precincts, Chapel Street is where you’ll find cuisine from all over the globe. Foodies with a love for Southeast Asian cuisine should head straight to Fatboy Chapel though, a stylish restaurant serving up creative and modern takes on Asian classics in a trendy setting at Chapel Street’s South Yarra end. To avoid disappointment, make a reservation in advance, as seats at Fatboy Chapel are known to fill up quickly!
With white, exposed brick walls, minimalistic furnishings and an abundance of plants, Fatboy Chapel looks straight out of a cool interior design blog, the perfect backdrop for a special occasion in Melbourne. Kick your meal off with some fried prawns in a wasabi sauce, some wagyu beef san choi bau or fried chicken & mushroom cakes served with sambal sauce. Whether you’re a meat lover, vegetarian or craving some market-fresh seafood, the main course menu at South Yarra’s Fatboy Chapel will not disappoint.
Tuck into the stewed lamb curry, some Hong Kong-style steamed barramundi, fragrant lemon chicken or Italian balsamic-glazed roast pork ribs. Vegos will love choices like the vegetarian spring rolls and stir-fried broccoli with shredded garlic, and you’ll find set lunch menus as well as a range of dim sum, perfect for a lunchtime treat. Finish your meal off with some pumpkin sago with ice cream, pandan panna cotta or some honey osmanthus toast milk roll. Is your mouth watering? Then book a table at South Yarra’s Fatboy Chapel and head on over to Chapel Street now!