Sydney’s Firehouse Grill serves up a range of Australian and Mediterranean dishes from their location on Pitt Street, just steps away from Mortdale station. Known for their ability to throw an unforgettable party, this popular dining establishment offers catering as well as space for private parties, corporate functions, cocktail parties, weddings and christenings. The menu at Firehouse Grill incorporates modern Australian and international delights, with plenty of options like steak, Tasmanian salmon fillet, smoked barbecue bourbon beef short ribs and linguine with locally sourced king prawns and mussels. For vegetarians, we recommend the tasty quinoa salad made with butternut pumpkin, Persian feta, pepita seeds and a fig and balsamic vinaigrette. Firehouse Grill is known to get busy, so book in advance to snag a table!
Food and service were great. Went out with kids and grandparents. The seafood paella and steaks are excellent. Sunday is great as kids eat free.
A brilliant meal, just like every other time I come here. The Sirloin Rivere is one of the best steaks I've had. The food did take a while though, like most times.
I ordered a delicious steak and veggies. Really well cooked, beautifully presented, more than enough on the plate. The sauce on the side was delicious too. Lovely atmosphere, warm, staff were really friendly