Menu from Gold Leaf Chinese Restaurant - Docklands
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Chicken
Lemon Chicken
$29.50
Chicken with Cashew Nuts & Diced Vegetable
$29.50
Boneless Chicken in 3 Chinese Wine Sauce
$29.50
Duck
Roast Duck
$33.50
Peking Duck
Half
$38.00
Braised Duck with Seafood Combination
$42.00
Beef
Sichuan Chilli Beef
$29.50
Cantonese Style Beef Fillet
$36.50
Honey Pepper Beef Fillet
$36.50
Seafood
Deep-Fried Spicy Salt & Pepper Prawn
$39.50
Sweet & Sour Fish Fillet
$36.50
Pipi (Clam) in Gold Leaf XO Chilli Sauce with Chinese Donut
$33.00
Mains
Pork San Choi Bao
$9.80
Steamed Fresh Oyster
$21.00
Scallop with Ginger & Spring Onion
$10.80
Vegetarian
Poached Chinese Broccoli with Soya Sauce
$27.50
Braised Bean Curd, Mushroom & Seasonal Vegetable
$27.50
Sweet & Sour Bean Curd
$27.50