Golden Lane

The food is tasty but it’s pretty expensive compared to other places

Delicious food and wonderful service. Highly recommended will definitely visit again.

Staff are very friendly with a big smile and care

The food was below average sorry to say. We had the sweet and sour pork and that was average. The batter was quite thick and the sauce was to thick as well. The Shandong chicken the chicken was well overcooked and dry and the sauce didn't add to the taste in any way. The seasonal veges with salted and preserved egg was alright. I will never eat there again for ala carte that's for sure. Too expensive for what we paid.

Not happy when using our Entertainment Book gold card they make their own rules on what the discount can be used on and then having to pay cash instead of our credit card.

Not a good service, food is so Normal compared to they used to served before, there is no choice for banquet and it is written in chinese( not English), we have no idea what is included in banquet, even the manager come to tell Is how many dishes in the banquets, but he just told the meat not the way to cook, for example: lobster, waygu beef.... not tell us for example lobster with ginger and shallot with noodle. He seems to be very hurry not patient to introduce about their choices. Should have menu in English and have more helpful manager.

Excellent food, classic cantonese cuisine, the best I've tasted in Brisbane. No comparison

Great food & service. Looking forward to trying some new dishes.

Beautiful fresh dim sum - and the best egg tarts!!!

We went there on ANZ day so the restaurant was really really busy. Service was understandably slow and at times the waiters/waitresses were not available. Luckily the food has kept its standard.

Good food, service was quite good and price was very reasonable!

Took forever, waiters ignored you and it was impossible to get anything. Food came out late and we would have asked but the waiters kepts ignoring us.

We went to the restaurant in a group of 6 for dinner just before Easter. It was quite a busy night and the restaurant was all full. Service was a bit slow from the waiter and wautress although the restaurant manager was very responsive and cheerful. Food was very good and the price was very reasonable.

Not bad, but its overprice and small quantity , food was ok

One of the better yum cha places in Brisbane. Can be a bit of a long wait without a booking and arriving after 12pm. Variety of food is good. Miss the traditional trolleys being pushed around with the different dishes but their ordering system makes things easy and fast.

Service was not good. Had to wait for about 40mins just for the fish to come out and it wasn't even busy. Haven't even finish the dishes and they just took it without even asking us. Apart from the pumpkin with salted egg yolk which was not bad, the other dishes were just so so.

the food is just so so. Waiters and waitresses are too busy to offer good services. apparently needs some better management and cooks. good luck though.