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Restaurants
Melbourne
Melbourne CBD
Gourmet Curry Hut

Gourmet Curry Hut

Indian, Vegetarian

Dishes priced aroundA$16

Photo of restaurant Gourmet Curry Hut in Melbourne CBD, Melbourne

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About Gourmet Curry Hut

Family-friendly ✨
Good for groups 🎉
Card payment
Parking options
Air conditioning
Open now
-
Closes at 10:30 pm
Friday
12:00 pm - 10:30 pm
Saturday
12:00 pm - 10:30 pm
Sunday
12:00 pm - 10:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
Closed
Wednesday
Closed
Thursday
12:00 pm - 10:30 pm

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More about the restaurant: Gourmet Curry Hut

Just moments from Yarra River and Flinders Street station, Gourmet Curry Hut finds itself smack dab in the middle of all the action in Melbourne’s central business district. Found inside the Hub Arcade on Little Collins Street, Gourmet Curry Hut offers up a variety of different styles of Indian cuisine from across the subcontinent. Open every day of the week for lunch and dinner, this South Asian restaurant is a standout for its bold flavours, big portions and friendly service.

Frequently asked questions

Can I pay with a credit card at Gourmet Curry Hut restaurant?

Yes, you can pay with Visa, MasterCard, Debit / Maestro Card, Amex.

Does Gourmet Curry Hut serve Indian food?

Yes, the restaurant Gourmet Curry Hut serves Indian food and also serves Vegetarian food.

Thinking about making a Gourmet Curry Hut booking?

Right in the thick of central Melbourne, Gourmet Curry Hut has become a household name for locals that enjoy eating proper Indian cuisine in a casual setting. Located inside the Hub Arcade on Little Collins Street, Gourmet Curry Hut provides an excellent meal after a day spent shopping or running errands in the city’s central business district. Speedy service combined with a welcoming environment makes the restaurant ideal for any occasion, so bring along the kids or a big group of friends and prepare yourself for an incredible Indian feast!

With dishes from all over India, Gourmet Curry Hut offers diners a well-rounded selection of the country’s best traditional specialties. Try the Goan fish curry hailing from the western coast, the chicken korma from the north, or the fiery lamb jalfrezi from the south. Try out numerous vegetarian dishes including dhal saag (lentil and spinach curry), eggplant masala and aloo ghobi (cauliflower cooked with potatoes and Indian spices). And for dessert, we recommend the pistachio kulfi, Gourmet Curry Hut’s very own homemade ice cream made with saffron and pistachio. Usually packed full with curry lovers, it’s advisable to make a reservation in advance for this Indian favourite.