Happy Union Restaurant

Was very disappointed with the food quality despite it being a Chinese New Year Banquet menu for 8 persons. On top of that, they switched the fish maw soup to a tahu soupinstead, This is not on, especially it being based on the agreed menu and price on this auspicious Chinese New Year Eve Dinner.. Whilst there was quantity in the dishes, there was not much quality to the food. It was also a loss of face especially since I had invited 2 visiting Filipino guests!!

The restaurant did not register the booking via Quandoo. Prefers actual phone call to reserve Food is good and service was much quicker then early days when they first moved. But you have to be proactive and order your food with the lady boss. She is always very busy and May sometimes seems abrupt or unfriendly. But this is untrue. She is actually rather friendly.

Food was yummy and serving size is quite big. service was great

Nice dinner, value for money even though we were advised of a last minute price increase on their banquet lobster meal. We had Singapore lobsters, Golden pork and Homemade tofu with broccoli for $134 with 3 bowls of steam rice.

We had a 4 course meal, which includes lobster yee mee, house tofu, claypot crabs with vermicelli and pork yam ring. Price pretty good, just taste a bit bland. Customer service lacking as short on staff. Many customers were angry waiting for their meals. Overall, good feed but would be better if they can improve on the taste.