Menu from Hardimans Hotel
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
RICOTTA GNOCCHI
BASIL & PINE NUT PESTO, BABY SPINACH, WHITE ZUCCHINI, MEREDITH GOATS FETTA GF V
$28.00
BOUILLABAISSE
BARRAMUNDI, PORTARLINGTON MUSSELS, NEW POTATO ROUILLE, YARRA VALLEY CAVIAR & SOURDOUGH LG CBGF
$42.00
300G CAPE GRIM RUMP STEAK
POTATO MASH, SHALLOTS, PANCETTA, MUSHROOM & TRUFFLED JUS GF
$43.00
300G PORTERHOUSE
PEPPERCORN SAUCE, CHIPS, MIXED LEAF SALAD, HONEY MUSTARD VINAIGRETTE LG
$47.00
Shared Dishes
POTATO & GRUYERE CROQUETTES
W/ TRUFFLE AIOLI (4) V
$16.00
LAMB KOFTA, WOOD FIRED FLATBREAD
HUMMUS, TZATZIKI & PISTACHIO DUKKAH
$17.00
MORNINGTON PENINSULA SALT & PEPPER SQUID
TARTARE, LEMON
$22.00
1/2 DOZEN TASMANIAN PACIFIC OYSTERS
SHUCKED TO ORDER, MIGNONETTE,LEMON, TABASCO GF
$30.00
Pizza
MARGHERITA
SAN MARZANO TOMATO, MOZZARELLA BASIL, STRACCIATELLA
$24.00
PEPPERONI
SAN MARZANO TOMATO, MOZZARELLA & SMOKED HONEY
$25.00
CAPRICCIOSA
SAN MARZANO TOMATO, MOZZARELLA, SMOKED HAM, MUSHROOMS, ARTICHOKE, OLIVES, ONIONS
$26.00
PROSCIUTTO
SAN MARZANO TOMATO, MOZZARELLA, ROCKET, STRACCIATELLA
$27.00