Hudson Corner American BBQ and Ale House Albion is all about authentic American food made from premium Australian produce. The skilled team at this Albion Road eatery put a whole lot of lovin’ into the delicious dishes they whip up, making it well worth the journey from anywhere in Brisbane. The signature pulled pork and beef brisket at Hudson Corner American BBQ and Ale House is cooked the traditional, low and slow way for a minimum of 12 hours, over a mix of wood and charcoal. So, believe us when we say that the stuff is so good it literally melts in your mouth! Advance booking is recommended to avoid disappointment.
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The food was excellent and the service was superb! Awesome!
We had a really great meal and enjoyed the selection of drinks. The service was great, the only thing we didn't like was how noisy the table behind us were... but that's not the restaurants fault!
We just can’t get enough of the wonderful American food and atmosphere at Hudson Corner American BBQ and Ale House on Albion Road in Brisbane’s Albion. If you love burgers you will be absolutely delighted with the 100% Australian, hand-pressed all beef patties that are on offer at this Albion restaurant. We love the 'Ol Smokey BBQ Cheeseburger which comes with a massive premium beef patty, American cheese, Texas BBQ sauce, smokey bacon, lettuce, onion rings and ranch sauce. Whereas the Shroom Boom with a crispy fried portobello mushroom, swiss cheese, rocket, truffle mayo and pickled red onions is sure to delight any vegetarian dining at Hudson Corner American BBQ and Ale House.
If you’re not in the mood for burgers, fret not because this bangin’ Brisbane BBQ joint has plenty more to entice you. If you’re feeling up to it, why not attempt a full rack of the dry-rubbed and slow smoked pork ribs, served with house-made barbecue sauce, fries & slaw? Alternatively, go for the Pitmaster's Combo Plate which lets you taste a little bit of everything. But in reality no matter what you opt for at Hudson Corner American BBQ and Ale House, you’re sure to be in for a wild and delicious time.