Menu from Indian Spicy Villa
Menu highlights
Entrées
Chicken Tikka
Boneless chicken frilled in clay oven with marination of tandoori spices & herbs
$9.90
Fish Pakoda
Fresh pieces stuffed with garlic chutney & spices dipped in chickpea batter & deep fried
$10.50
Prawn Tandoori
Ginger garlic marinated prawn cutlets with toasted nigella seeds frilled in clay oven
$14.90
Butter chicken
Tandoori grilled chicken cooked in butter and tomato sauce
$15.90
Saag
Chicken/beef/lamb blended with fine spinach
$15.90
Vindaloo
Chicken/beef./lamb cooked in hot vindaloo sauce
$15.90
Rice Dishes
Kangaroo tikka masala
Roo meat, capsicum & tomatoes in red tikka sauce
$25.90
Lamb shanks
Cooked to perfection in Rogan sauce
$25.90
Keema cutlets
Minced meat and lamb cutlets in Rogan sauce
$25.90
Vegetarian
Paneer Butter masala
Fresh paneer cooked in a creamy gravy of tomatoes, butter and cashews
$14.99
Bombay Allo
Diced sauteed potatoes with fresh curry leaves and nigello seeds
$14.99
Vegetable jalfrezi
Melange vegetables fried with fresh herbs & spices to create a dry thick sauce
$14.99