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Inti Gourmet

Bonbeach · Latin American, Peruvian
Very Good
4.0/6
2 Reviews

About Inti Gourmet

Inti Gourmet is perfect for an early meal break driving from Melbourne towards the Mornington Peninsula, perched on the Nepean Highway in Chelsea right by the water at Bonbeach. It’s homely, welcoming and really tasty Peruvian food here, served with big smiles by the lovely staff who are clearly passionate about their South American cuisine and excited to be able to share it. In fact, Inti Gourmet is worth a special trip in itself, predictably good for ceviche (a version with lime-cured fresh snapper) and tamales but also offering generous portions of amazing BBQ meats, traditional desserts and some lesser known South American dishes that prove Inti Gourmet is the local authority on Peruvian food – try the unforgettable Aji de Gallina, a slow-cooked chicken stew with walnuts, parmesan cheese and some delicious secret ingredients.

Address

Inti Gourmet
414 Nepean Highway, Bonbeach
Melbourne 3196

Opening Times

Open today - Opens at 8:00 am
Monday
8:00 am - 3:00 pm
Tuesday
8:00 am - 3:00 pm
6:00 pm - 9:00 pm
Wednesday
8:00 am - 3:00 pm
5:30 pm - 9:00 pm
Thursday
8:00 am - 3:00 pm
6:00 pm - 9:00 pm
Friday
8:00 am - 3:00 pm
5:30 pm - 10:30 pm
Saturday
8:00 am - 3:00 pm
5:30 pm - 10:30 pm
Sunday
Closed

Chef's Choice

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Entrées

Conchitas A La Parmesana

Grilled scallops with shaved parmesan cheese
A$10.00

Yuquita Frita A La Huancaina

Cassava chips with authentic Peruvian Huancaina sauce
A$10.00

Anticucho De Corazon

Char grilled marinated beef hearts skewers and dried chilli pepper
A$15.00
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Mains

Carapulcra Con Chancho

Pork stew served with a typical andean dried potato and peanut ground sauce
A$20.00

Seco De Carne O Pescado

Classic stew from the north of peru, beef or market fish stew in a coriander sauce with steamed cassava and rice
A$25.00

Lomo Saltado

Stir fry eye fillet with Spanish onions and tomato served traditionally with chips and steamed rice
A$28.00

Porterhouse/Scotch Fillet Steak

Wednesday night special only! Comes with chips and salad
A$20.00
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Desserts

Alfajores Can Manjar Blanco

Peruvian shortbread biscuit with homemade caramel
A$6.50

Tres Leches

Traditional Latin American Sponge cake soaked in three kinds of milk
A$8.00

Suspiro a la Limena

Creamy Peruvian caramel covered with liqueured meringue
A$8.00

2 Inti Gourmet Reviews

"Good"4/6
Linda S.a year ago · 1 review

3 of us dined .Scallops were really tasty but other 2 (hot) entrees were cold. Good paella, fresh prawns, scallops, squid. Moist and generous swordfish but beef stew a little bland and grissly. We had a long wait for all dishes which was disappointing considering we were first diners and then only 2 other tables of guests the whole night. Wine list was ok although a few more under $30.00 would benefit . Will give the place another go.

"Good"4/6
Terry M.8 months ago · 1 review

Nice ambience, good food, great staff and it deserves to be busier. Best dish cheviche, but there is food for all tastes... Easy parking out the back!

2 People
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