Creating a unique blend of Malaysian, Chinese and Thai inspired dishes, Melbourne’s Kapitan an is Asian fine dining like no other. Under the helm of chef Jeffrey Chen, the menu is brimming with fresh and interesting crab-themed dishes, which complements the modern interior of the restaurant with specialty furniture and stacks stone walls, designed by owners Kevin Jiang and Kenny Wang. Located in Hawthorn, along Burwood Road, Kapitan is ideal for those special occasions, and for those with a passion for quality dining. Menu recommendations include rose wine fried quail, crab sweet corn soup and the tempura soft shell crab. Reservations are essential.
Had one of the banquets. Great selection and excellent service to match. Will be coming back to try some other dishes. Have yet to try their crab.
Great service, good food. The crabs are definitely their specialty and you must try it when you're there. The soy noodles are particularly memorable too. Highly recommended!
the malaysian chillie crab and salted egg york crab is very good but the veggie dish is slightly salty. Service is excellent. Recommend to go if you are a crab lover