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Asian fusion restaurants in Melbourne with an Aussie accent
Another theme of Melbourne's restaurants is Asian fusion mixed with modern Australian cuisine. The key is to make the most of locally sourced ingredients, just as the Vault on Nelson Place, Williamstown, does with its prawn cocktail, spicy calamari, smoked duck and barramundi in tempura batter. Then there are eateries like Anh's Kitchen in Maidstone, which fuses Australian and Vietnamese dishes to deliver a wide selection of tangy Asian-style salads and spicy light bites. Just browse Quandoo to discover more restaurants in Melbourne bringing an Asian flavour to Aussie favourites.