Menu from Khot Thai Restaurant
Menu highlights
Specials
Crispy Pork and Vegetables
Pork-belly portions, fried and wok-tossed with vegetables and a special peppery sauce
Bangkok Duck
Marinated duck breast and steamed vegetables, dressed in our very special sauce
Bangkok Barramundi (Gang Som)
A whole barramundi, fried, with a crispy skin, fresh vegetables and herbs, swimming in a special sour curry sauce
Grill
Gai Yang
Grilled, seasoned chicken breast fillet, and served over steamed vegetables and lemon grass
Panang BBQ Chicken
Grilled chicken breast sauteed in our panang curry sauce
Panang BBQ Salmon
Salmon steak, grilled to your liking and bathed in our panang curry sauce
Noodles
Pad Kee Mao
Thick flat-noodles and vegetables combined with fresh basil, chilli and green peppercorns for an invigorating taste
Pad Mee
Hokkien noodles and vegetables delivered as a mild, slightly sweet choice with emphasis on the noodle itself
Pad Thai
Famous Thai dish - thin, flat rice noodles combined with vegetables and a sweet sauce