Kingsley's Steakhouse

Sydney CBDSteakhouse$$$$
Wonderful
5.6/6
5 Reviews
Kingsley's Steakhouse Sydney image 1
Kingsley's Steakhouse Sydney image 2
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Kingsley's Steakhouse

Kingsley’s Steakhouse Sydney has all the charm of a rustic, traditional steakhouse while simultaneously feeling contemporary and modern. Located on King Street in Sydney CBD, this steakhouse have been in the business for over 20 years – and as a result the team behind Kingsley’s Steakhouse really know their stuff. Open for lunch and dinner, they serve up premium quality beef alongside excellent local seafood, as well as poultry and veggie dishes too. With an extensive range of steaks on offer from Rangers Valley Wagyu to New South Wales Riverina grass-fed beef you will be spoilt for choice. Our advice? Order some of the smoked chilli butter with your steak to really seal the deal. Advance booking is recommended.

Opening Times

Closed now
Saturday
12:00 pm - 10:00 pm
Sunday
12:00 pm - 9:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 10:00 pm

Address

Kingsley's Steakhouse
29a King Street, Sydney CBD
Sydney 2000

Menu Highlights

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Entrées

Duck Liver Parfait

Duck Liver Parfait with pork wine jelly, cornichons & brioche
A$17.90

Roast Garlic Tiger Prawns

Roast Garlic Tiger Prawns served in a hot pan with smoked Chilli Butter
A$19.90

Seared Scallops

Seared Scallops, apple puree, pork scratchings, chimichurri
A$21.90
Don't miss out on a table!

5 Kingsley's Steakhouse Reviews

Wonderful
5.6/6
5 Reviews
Value for money:Good value
Atmosphere:Excellent
Noise levels:Pleasant
Service:Excellent
Waiting time:Exceptionally good
Food:Outstanding
"Great"
5/6
Michael F.2 months ago · 2 reviews

With the exception of the bread (for which you are charged $6 for plain white) and the Negroni cocktail (which should have been made correctly for $19), we were happy. The Beef Wellington, Rib-Eye and Wild Barramundi were all cooked perfectly and were tasty. The Sticky Date Pudding and Creme Brulee were equally good. Finally, the host did an amazing job of taking care of us plus all who entered on a full night.

"Excellent"
6/6
David O.7 months ago · 1 review

The food was good and waiters was extremely professional, so much so that at times my daughter didn’t even notice her filling the water glasses. Not my first time here but I enjoy it every time.

"Excellent"
6/6
Nicole C.6 months ago · 1 review

Excellent as usual. The beef Wellington is the bomb! Good service with a smile is a bonus. Been eating there for 20 plus years and the reasons are obvious.