Menu from La Spaghettata
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Bruschetta Siciliana
ciabatta topped w/ tomato, fresh basil, olive oil, bocconcini & prosciutto
Olivette
black olives & mushrooms tossed in olive oil, garlic, basil & tomato sauce
Oysters - Spaghettata
onion, chilli, garlic & tomato sauce (Dozen)
Pasta
Tagliatelle 'La Spaghettata'
ribbon pasta, smoked bacon, cracked pepper, tomato sauce & ricotta
Gnocchi Gorgonzola
potato dumplings, gorgonzola (blue vein) cheese & cream
Penne Parmigiana
tube pasta, eggplant, peas, fresh basil, tomato sauce & melted mozzarella
Fettuccini Al Pollo
spinach fettuccine, mushroom, chicken, avocado & cream
Spaghetti Marinara
spaghetti w/ a combination of fresh seafood, garlic & tomato sauce
Meat
Chicken Spaghettata
chicken breast w/demi-glace brown sauce, prosciutto & peppers
Bistecca Al Pepe Verde
grilled rib eye w/ creamy pepper sauce
Quail & Polenta
grilled quail w/ demi-glace brown sauce, peppers & onion, served w/ cornmeal polenta
Involtini Mediterranea
rolled veal medallions filled w/ spinach, sun-dried tomato & boconccini cheese topped w/ demi-glace brown sauce & red peppers
Filet Gordon
eye fillet w/ demi-glace brown sauce, avocado, prawns & mushrooms
Seafood
Cozze Pescator
a black mussels, olive oil, garlic, white wine, chilli & tomato sauce
Fish Trio
Moreton Bay bugs, scampi & king prawns
Desserts
Cannoli Della Nonna
chocolate & vanilla custard cannoli
Tiramisù
savoiardi biscuits dipped in coffee & strega liquor, layered w/ mascarpone cream
Pannacotta
please ask your waiter for flavour of the day
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More about the restaurant: La Spaghettata
For great Italian food made the old fashioned way, La Spaghettata on Lygon Street is the place to go. With over three decades of history in Melbourne, this restaurant is something of a legend, drawing in fans from all over town to sample their homemade pasta dishes or famous desserts. The food at La Spaghettata is the real deal, and their dishes are made using fresh, seasonal ingredients and artisan products. Favourites on the menu at Carlton’s La Spaghettata include their ravioli napoli with half-moon pasta stuffed with spinach, ricotta and tomato, or their linguine alle cozza, pasta with black mussels, tomato and garlic. There’s more where that came from, but you’ll have to discover for yourself by making your way to La Spaghettata ASAP!
Frequently asked questions
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Like the name suggests, La Spaghettata serves, well, spaghetti – that’s the specialty, at least! But there’s a lot more than spaghetti on offer at this Melbourne restaurant... In addition to pasta, La Spaghettata also serves an array of delicious main courses with meat and seafood, regional specialities and of course, decadent desserts. Restaurateur Tony Cattafi, wife Giovanna and their two sons, Mauro and Fabio, work tirelessly to make you feel at home in their restaurant, and with over 35 years of experience in Carlton, you know you’re in good hands at La Spaghettata.
The vibe at Melbourne’s La Spaghettata invites you to sit back, relax and enjoy yourself. This popular family-run Italian restaurant knows just how to make you comfortable, so you’ll feel right at home in its rustic atmosphere. Favourites on the menu at La Spaghettata include lasagne with beef sauce and parmigiano, scaloppine funghi and the bistecca al pepe verde, grilled ribeye steak with a creamy red pepper sauce. For dessert, be sure to try the torta di limone, panna cotta or our favourite, the cannoli della nonna, cannoli stuffed with chocolate and vanilla. Stop in to this Lygon Street restaurant to try it all – with so many rotating specials on offer, you’ll be spoilt for choice when dining at La Spaghettata.