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Restaurants
Brisbane
Fortitude Valley
L’Americano Espresso Bar
L’Americano Espresso Bar Menu

L’Americano Espresso Bar

Cake & Coffee, Italian

Dishes priced aroundA$17

Photo of restaurant L’Americano Espresso Bar in Fortitude Valley, Brisbane

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Menu from L’Americano Espresso Bar

Browse the menu highlights at L’Americano Espresso Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at L’Americano Espresso Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegan

Vegetarian

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Sandwiches

Focaccia

Mozzarella, basil and prosciutto

A$12.00
Pane Tostato (toasted)

i. Chicken, celery pesto and aioli i. Provolone cheese, prosciutto crudo and agrodolce (sweet and sour onions) ii. Salami, olives, sundried tomatoes and mozzarella

A$8.00
Piadina (toasted wraps)

i. Prosciutto, mozzarella, fresh rocket and basil i. Roasted pumpkin, feta, kale and pine nuts ii. Tuna, aioli, spanish onion, fresh spinach

A$12.00
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Antipasti

Bread and Olives

Served with a selection of Mediterranean accompaniments

A$14.00
Charcuterie Board

Chef's selection of cured and aged meats with olives, bread and house pickles

A$27.00
Cheese Board

Chef's selection of cheeses served with accompaniments

A$27.00
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Breakfast

Pancetta and Egg Breakfast Sandwich

Artisan bread with crispy pancetta and organic eggs Add your choice of dressing; tomato, balsamic, aioli or barbeque

A$10.50
Prosciutto and Avocado Toast

Toasted organic artisan bread served with prosciutto, avocado mash, seasoned with olive oil, lemon and thyme

A$14.00
Smoked Salmon, Ricotta & Avocado

Toasted organic artisan bread served with avocado mash, ricotta and smoked salmon

A$16.00
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Lunch

Italian Bacon and Eggs

Crisp pancetta with soft boiled egg, avocado, cherry tomatoes and basil

A$10.50
Chef’s Tasting Plate

A selection of seven mini crostini

A$52.00
L’Americano Tuna Pastrami

House made spiced tuna pastrami on a bed of taramosalata, shaved fennel, capers and dill

A$14.50
Pumpkin and Toasted Kale

Toasted kale leaves on a bed of roasted pumpkin, topped with pine nuts and feta

A$13.00

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