Menu from Laung Laachi Indian Restaurant Werribee
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Meat
Chicken Saag
Chicken cooked in a light & creamy spinach sauce
Goat Curry
Goat cooked in semi dry onion & tomato based curry
Fish or Prawn Masala
Choice of fish or prawns, tossed in a semi dried sauce with onions & tomatoes
Dishes
Gobhi Manchurian
Cauliflower florets batter fried & tossed in manchurian sauce
Chilli Paneer
Batter fried cottage cheese tossed in garlic chilli sauce
Chicken 65
Fried battered chicken stir fried in a special homemade chilli sauce
Vegetarian
Jeera Aloo
Semi boiled potatoes cooked in cumin seeds and spices
Paneer Matar Bhurji
Crumbled cottage cheese is sautéed with fresh onions, tomatoes & green peas along with spices
Kadhai Paneer
Cottage cheese cooked in a spicy tomato based sauce-flavoured with fresh coriander & chillies
Snacks
Samosa Chat
Samosa crushed, then topped with sauces and spiced with chaat masala & roasted cumin powder
Masala Papad (2 Pcs)
Crunchy papad roasted on heat and sprinkled with papad masala
Chole Bhature
North Indian Delicacy: Chickpea curry served with fried leavened bread
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