Lost Barrel Bar and Grill Norwood is the place to head for mouthwatering dishes straight from the charcoal grill dished up alongside quality craft beers. Located on The Parade, this Adelaide hotspot is one of the coolest dining joints in the city – and it’s not hard to see why. Serving up a range of Australian-style dishes from gourmet pizzas and burgers to tapas, schnitzels and steaks cooked grilled to perfection, you’ll be in for a seriously good time here. So whether you’re in for beers with your crew or in the mood for a delicious feast, Lost Barrel Bar and Grill in Adelaide ticks all the right boxes.
Great place to meet friends for good food and beer
The service was good but we didn’t get any menus. Had to go get them ourselves. It was very busy and noisy as it was Mother’s Day. The food didn’t take long to come and wS very good. Only problem was the chips were on the bottom so they were quite soggy and too many onion rings. Would of liked some grilled vegetables rather than onion rings. Suggested to waiter to put chips in separate bowl. There was definitely enough meats chicken and seafood. We had mega mix grill. Yummy took the rest home as we all had food coma. Will definitely go back. Not so much to eat next time.
We had great food and fast service last night. Thanks.
No visit to Lost Barrel Bar and Grill Norwood is ever complete without sampling a couple of the delicious craft beers on offer. With several beers on tap alongside a whole host of bottled brews, beer fans will be in for a treat. We love the Nomad Beach House pale ale; Big Shed Californicator IPA and the Prancing Pony amber ale, but you’ll find plenty more Australian and international options adorning the menu here. Also offering plenty of wine, spirits and cocktails, you’ll be well watered at Lost Barrel Bar and Grill in Adelaide, that’s for sure.
When it comes to the food at Lost Barrel Bar and Grill, the charcoal grill is the star of the show. For both lunch and dinner, you’ll find succulent steaks, lamb rump and Portuguese chicken as well as skewers, all served with fries and your choice of sauce. We also highly recommend the charcoal chicken burger; salt and pepper squid or arancini pizza topped with arancini balls, basil pesto, fior di latte, tomato, rocket and shaved parmesan. Delish! If all this sounds up your alley, get booking and head to The Parade in Norwood for an Australian dining experience in Adelaide you won’t forget.