Menu from Mae.
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Brunch
Bircher Bar (Veg)
Lemon myrtle infused bircher bar served with poached peach, house-made granola & vanilla yoghurt
Waffles (Veg)
House-made waffle topped with passionfruit curd, fresh berries, mint & meringue
Steak Sanga (GFO)
Grass-fed scotch fillet steak served with red chimichurri, rocket, caramelised onion & swiss cheese on ciabatta
Chilli Scramble (DF, GFO)
Chilli scrambled eggs served on roti bread with pork & fennel sausage, crispy onions & coriander
Kids Menu
Yoghurt with Fresh Fruit
Greek yoghurttopped with seasonal fresh fruit
Juniors Egg & Bacon
Fried, scrambled or poached eggs on toast GF precinct
Junior Waffles
House-made waffle served with maple syrup & ice cream
Chicken Bites
Chicken bites served with chips and sauce of choice
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