Menu from Maha Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Whipped hummus
slow-roasted garlic, preserved lemon, thyme & aleppo
Lebanese garlic dumplings
smokey eggplants, pine nut & red pepper
Victorian yellowfin tuna
eggplant "makdous", almonds, pomegranate
Mains
Poached john dory
tomato & fennel, harissa oil, dill
Slow roasted lamb shoulder
figs, lemon & parsley
"Ali nazik"
charred kagoshima wagyu 6+, smoked eggplant, fermented capsicum & spiced filo
Desserts
Turkish delight filled doughnuts
rose honey, walnut ice cream
"Baklava ice cream sandwich" candied filo & cashew parfait
semolina sponge, kataifi & dark chocolate
Milk chocolate mousse
navel orange, burnt honey marshmallow, lavender ice cream
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More about the restaurant: Maha Restaurant
From the moment you enter Maha you have begun your unrestricted Middle Eastern journey. The beauty and opulence of the Middle East overwhelms the senses in a youthful and refined environment. Sweet and sensual aromas, elegant textures and smooth beats set the tone for the experience ahead.
At Maha, we aim to show the world what can be done with Middle Eastern flavours in a contemporary setting. This new and fresh approach to Middle Eastern cuisine has seen Maha earn One Hat in The Age Good Food Guide, annually since 2009.
Frequently asked questions
Does the restaurant Maha Restaurant have Outdoor seating?
Does the restaurant Maha Restaurant have parking?
Thinking about making a Maha Restaurant booking?
Located in a sub-basement venue on Bond Street, Maha is the signature venue for sought-after chef and restaurateur, Shane Delia.
Shane and the Maha team create playful and full flavoured Middle Eastern food like nothing you’ve tasted before. Using a fresh, innovative and unrestricted approach with Mediterranean influences, Maha skilfully redefines this ancient cuisine through modern dining.