Take a look at the menu from Malabar South Indian Cuisine. Discover dishes, see prices and get excited for your visit!
Cauliflower mixed with spicy potato, fresh coriander & chopped red onion in a light chickpea coating
Chickpea coated Baby spinach leaves drizzled in yoghurt, date & tamarind chutney
Tiger Prawns tossed in Malabar peppercorns, red onion, tomato relish and fennel seeds
Seared beef cubes slowly cooked with grated ginger, chilli & coriander.
Lean diced leg of lamb braised with homegrown curry leaves and coarse peppercorns
Skinned duck simmered in coconut milk extract & red chilli, seasoned with coriander & fennel powder
King prawns & creamy light coconut sautéed in sliced onion,ginger, crackled mustard seeds & tumeric
A tangy masala tossed w king prawns & fresh pureed tomato
Seasoned with dry roasted and ground chilli, turmeric, cumin and coriander seeds.
Food sounds delicious?
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