Restaurants
New South Wales
Sydney
Avalon Beach
Meltemi Pizza & Family Restaurant

Meltemi Pizza & Family Restaurant

Avalon BeachGreek
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About Meltemi Pizza & Family Restaurant

Avalon Beach is a pizza-lover’s paradise, thanks to the folks over at Meltemi Pizza & Family Restaurant. And it’s not just pizza on offer here – the restaurant also serves incredible Greek cuisine using recipes that have been passed down from generation to generation. With a heavy focus on fresh ingredients, Meltemi Pizza & Family Restaurant on Old Barrenjoey Road brings the most authentic Greek and Mediterranean flavours to the Sydney area.

Opening Times

Closed now
Monday
Closed
Tuesday
11:00 am - 10:00 pm
Wednesday
11:00 am - 10:00 pm
Thursday
11:00 am - 10:00 pm
Friday
11:00 am - 10:00 pm
Saturday
11:00 am - 10:00 pm
Sunday
11:00 am - 10:00 pm

Address

Meltemi Pizza & Family Restaurant
1/46 Old Barrenjoey Rd, Avalon Beach
Sydney 2107

Menu Highlights

B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Lamb Souvlaki (Per Stick)

A$5.50

Spinach Pumpkin and Feta Pie with Salad

A$14.50

Mousaka

A$22.00

More about Meltemi Pizza & Family Restaurant, Avalon Beach

At Meltemi Pizza & Family Restaurant, diners are treated to impeccable service and some of Sydney’s top pizzas and Greek mezze. Run by the Magonezos family, who keeps tradition alive by using top-quality ingredients and the freshest produce, this local Mediterranean restaurant is adding extra pizzazz (and a lot of olive oil) to the Avalon Beach area. The service is friendly and the interior of the restaurant is bright and airy, reminding diners of a sunny day in the Greek Isles.

The traditional pizzas on offer at Sydney’s Meltemi Pizza & Family Restaurant are phenomenal, and include varieties like the Barrenjoey Special topped with bacon, pineapple and corn, the Beef Bolognese and the Australiana, a pizza covered in bacon, egg, sliced tomato and onion. Go Greek with options like the vegetarian spinach, pumpkin and feta pie, the classic lamb souvlaki, and the hearty soutzoukakia, meatballs cooked in a tomato sauce served with your choice of rice, chips or spaghetti. Indulge in the traditional baklava or a slice of cake before heading back out onto Avalon Beach’s Old Barrenjoey Road, with your stomach full and a new appreciation for Greek cuisine.

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