Menu from Mosaic
Menu highlights
Starters
ROSTO HALABI
Minced lamb mingled with pistachio, simmered in apple vinegar water, served on a bed of muhammara.
BABA GHANNOUJ
Charred eggplant harmonizing with tahini, lemon, garlic, and garnished with fresh pomegranate.
HUMMUS BEIRUTI
Pureed chickpea blended with tahini and a burst of lemon, topped with fresh tomato, parsley, onion, and turnip pickles.
CLASSIC HUMMUS
Pureed chickpea blended with tahini and a burst of lemon.
Grill
CHICKEN TAWOOK
Chargrilled marinated and skewered chicken tender cubes, served with chargrilled vegetables, antakli bread, and creamy garlic dip
KAFTA
Minced lamb seasoned with onion and parsley, served with chargrilled vegetables, and antakli bread.
LAMB
Chargrilled seasoned lamb fillet skewers, served with chargrilled chargrilled vegetables, and antakli bread
MAKANEK
Chargrilled spiced lamb sausages, served with chargrilled chargrilled vegetables, and antakli bread.
MIXED GRILL
Chargrilled chicken, kofta, and lamb skewers, served with chargrilled chargrilled vegetables, and antakli bread.
Desserts
Baklava
Mohalabia
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