Menu from Noir Restaurant
Browse the menu highlights at Noir Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Noir Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Sides
French fries, garlic aioli
A$12.00
Beetroot and goats cheese salad, walnut dressing
A$12.00
Crispy Brussels sprouts, green garlic sauce
A$14.00
Entrées
Chicken liver pate tartlet, apple and calvados compote, fine herbs
A$21.00
Angus steak tartare, smoked potato bavarois, pommes frites
A$23.00
Raw king salmon, avocado, broad beans and Espelette pepper
A$25.00
Mains
Wagyu beef Bourguignon, garlic mash potato
A$34.00
Lamb shoulder ragout, pappardelle pasta, Tuscan cabbage and broad beans
A$36.00
Seared fillet of baby snapper, Portarlington mussels, gnocchi and snow peas
A$45.00
Desserts
Vanilla crème brûlée, rhubarb sorbet, croissant crumble
A$16.00
Spiced apple soufflé, Rutherglen muscat ice cream
A$18.00
Double cream Brie, aged Comte, fig chutney, walnut biscuits
A$22.00