Menu from Nundah Corner Cafe and Bistro
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
ACAI BOWL ( V , G F )
Acai, banana and almond milk blend w/ fresh seasonal fruits, shredded coconut & granola
EGS BENEDICT ( GFA )
Hollandaise, sourdough, 2 eggs
Mushroom +3 | bacon + 4 | Salmon +5
APRICOT BIRCHER (V)
Coconut yoghurt, braised apple, cherry gel, fresh seasonal fruit
BREKKY BURGER (GFA)
Milk bun, bacon, fried egg, jack
cheese, rocket, BBQ sauce, aioli
add Halloumi
and Avo + 5
BUTTERMILK PANCAKES
seasonal fresh fruit, banana, chocolate
mascarpone, salted caramel, honeycomb
add Bacon +3
WOOD MUSHROOMS (V, GFA)
Wild mushroom mix, pecorino, truffle creme, poached eggs, pumpkin loaf
SHEPHERDS BREAKFAST (GF)
Slow-cooked shredded lamb, sweet potato croquette, spinach, truss tomatoes, mushrooms, poached egg
Lunch
S&P CALAMARI (GF)
w/ rocket, fennel and citrus aioli
add Fries +4
KETO BOWL (GF, V)
Cauliflower & quinoa rice, spinach &
rocket salad, roast capsicum, grilled
corn
add Veg +3 | Chicken +4 | Lamb +5
LORD ANGUS BURGER (GFA)
Beef pattie, jack cheese, tomato,
onion, pickles, BBQ sauce, aioli on a
milk bun w/ fries
add Bacon +3
BIG CHICKEN BURGER (GFA)
Grilled or fried chicken breast, fried
egg, jack cheese, rocket, chimchurri
on a milk bun w/ fries
add Bacon +3
PRAWN PASTA
House made spinach infused pasta, prawns, cherry tomatoes, olive oil & white wine sauce
RUMP STEAK (GF)
180-200g Rump steak w/ garlic herb
butter, fries & mixed garden salad
Add surf and turf +5.9