Menu from Omnia Bistro & Bar
Browse the menu highlights at Omnia Bistro & Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Omnia Bistro & Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Starters
Jerusalem Artichoke Velouté
Sourdough crouton, cream chantilly
Kangaroo tartare
Cured & smoked loin, dried apricot, Pedro xo & pistachio
Yellow tail kingfish
Horseradish, apple, sorrel, olive oil
Mains
Murray Cod
Spiced mussel broth, green olive, Meyer lemon & crispy leek
Millawa organic poussin
White chicken velouté, sourdough, tarragon
Musquee de Provence Pumpkin
Yoghurt, zaatar & pumpkin seeds
Blackmore Bavette Steak
Blue moon chips & peppercorn sauce
Specials
Wednesday 'Jazz Nights'
Get ready to swing to the rhythm of Omnia's Jazz Nights! Returning every Wednesday, starting April 10th, prepare to be swept away by the soulful melodies and lively atmosphere reminiscent of 1920s New York City right in Melbourne.
Whether you're a jazz enthusiast or simply looking for a midweek escape, join us for an unforgettable fusion of music and culinary delights.
Don't miss out on the chance to experience the magic of Jazz Nights at Omnia
Desserts
Chocolate and hazelnut mousse with passionfruit sauce
Liquid centre cheesecake & pink grapefruit sorbet
Frozen coconut
Green apple & meringue
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone