Menu from R-HAAN
Check out the menu at R-HAAN and discover what everyone's craving! Know what to expect when you book a table at R-HAAN: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from R-HAAN. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Curry
THAI GREEN CHICKEN CURRY
A must-try menu is our famous Thai green curry. Perfectly pounded aromatic green chilli paste simmered with coconut milk & kaffir lime leaves with some spicy kick.
SLOWED COOK BEEF MASSAMAN
6 hrs, slow-cooked, melting tender beef in thick mild curry with carrot, sweet potato. Topped with avocado, cashew nut and fried shallot.
ROASTED DUCK IN RED CURRY WITH PINEAPPLE AND LYCHEES
Our special red curry recipe only served when perfectly stewed with rich fruity taste from pineapple and lychees. Ready to dig in?
Seafood
SOFT SHELL CRAB IN CURRY SAUCE
Delicious deep fried soft shell crab sauteed in our creamy egg curry sauce
CHOO CHEE TALAY HOTPLATE
Stir fried mixed prawns, scallop, calamari and barramundi fillets and vegetables with Thai herbs in red curry sauce.
3 FLAVOUR SAUCE BARRAMUNDI
Crispy barramundi top with diced capsicum, onion, carrot, spring onion, baby corn, mushroom in chef’s special three flavour sauce.
Dishes
CRISPY CHICKEN CASHEW KING
A comfort food that can’t goes wrong. Lightly fried chicken thigh stir-fried with cashew nuts, onion, capsicum, carrot, brocolli, sun-dried chili.
GODDESS GARLIC BEEF
Stir-fried beef with assorted vegetables in garlic and pepper brown sauce.
THAI SPICY CRISPY PORK BASIL
Capsicum, onion, green bean and Thai basil in exotic spicy sauce.
Small Plates
CRISPY SEAFOOD NET SPRINGROLLS (4)
Served with our homemade sweet chilli dipping sauce.
SEARED SCALLOP SALAD ON RICE CRACKER (2)
Seared scallop topped with watermelon Thai herb and spicy lime sauce on rice cracker.
BANGKOK WINGS
Marinated fried chicken wings with a choice of Regular or Spicy wings. Served with Thai sweet chilli sauce.
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone