Menu from Revolver Upstairs / Colonel Tans
Menu highlights
Curry
The Colonel's Curried Chicken Noodle Hot Pot
$16.50
Green Chicken Curry, Rice & Salted Egg Salad
$18.50
Red Penang Lamb Curry, Rice & Eggplant Salad Relish
$19.50
Mains
Stir Fried Chinese Broccoli & Pork Belly
$16.50
Fat Duck Noodles
$18.50
Curried Soft Shell Crab with Egg, Red Peppers & Snow Peas
$26.50