Menu from Rook Sri Lankan Fusion
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
Eggs on toast
2 poached eggs on individual hoppers with ham, spinach and chef's special hollandaise sauce
$7.00
Sri Lnakan omelette
3 egg omelette with diced tomato, spring onion, green chilli and melted toasty cheese served with a slice of any bread option available
$14.00
Rook's big breakky
2 eggs cooked for your choice with sausage, bacon, hash brown, tomato, spinach and mushroom served with your choice of bread
$20.00
Lunch
Rice and Curry
Steamed basmati rice served with Dhal curry, the jury of the day and pappadum
$10.00
Yeti burger 2.0: Devil's Chicken burger
Deviled chicken with coleslaw and Chef's special mayo served in Brioche style bun and chips
$16.00
Sri Lankan fried rice with Deviled chicken
Deviled- delicious pan fried chicken or mock meat cooked with Sri Lankan spice, onions and capsicum
$17.00
Specials
Single Toast + regular coffee
$5.00
Pumpkin soup with a toasted slice of ciabatta
$8.00
Chicken curry wrap + soft drink
$10.00
Beverages
Coffee
$3.50
Moorabool valley mocha on a stick
$6.50
Halpe Tea
$7.00