Menu from Spice Heaven
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Gol Gappe
“Hands –on” street food! -Crispy hollow balls stuffed with delicious fillings, tamarind/ mint chutneys and served with spiced mint water.
Papri Chaat
Zingy Indian Nachos- Flour crackers topped with diced potatoes, yoghurt, spices then served with spicy and sweet tamarind and mint chutneys
Aloo Tikki Chaat
Crispy potato & green pea patties served with freshly chopped onions, tomato& coriander-served with yoghurt, tamarind & mint chutneys on a bed of spiced chickpea
Rice Dishes
Saffron
Saffron scented long grain Basmati rice
Kashmiri Rice
Saffron Rice with dried fruits and nuts
Oriental Vegetable Fried Rice
Basmati rice tossed in mix veggies, sauce and seasoning
Lamb / Chicken Biryani Rice
Succulent Lamb/ Chicken in Brown onion, mint, yoghurt gravy in saffron scented long grain slow cooked basmati rice.
Mains
Veg Samosa
Triangle pastries with potato and peas filling
Beef Kaduwala (GF)
Mildly spice beef curry with pumpkin a touch of coconut
Onion Bhaji
Onion fritters coated with chickpea batter
Lamb Rogan Josh
Cubes of lamb slowly cooked with tomatoes and kashmiri spices
Gobi Manchurian
Batter fried cauliflower florets tossed in lndo chinese sauce
Asian Prawns(GF)
Prawns cooked in rich tamarind, tomato, garlic and coriander. A coastal speciality