Menu from Spin the Spoon
Menu highlights
Chef's Recommendations
Moussaka
Eggplant, mince meat and vegetable bake served with traditional rice
$22.00
Iskender
Layers of turkish bread, shredded lamb or chicken topped with yoghurt
$23.00
Hurrem Sultan
Delicious marinated grilled chicken, rice(pilav) with creamy mashed potato & chef’s special sauce
$26.00
Grill
Chicken Shish
Marinated chicken shish served with rice, seasonal salad & home-made garlic yoghurt sauce
$24.00
Lamb Cutlets
Succulent, marinated lamb cutlets served with rice (pilav), seasonal salad & homemade garlic yoghurt
$28.00
Mixed Grill
Mixed grill delicious medley of marinated lamb Shish, chicken shish, lamb cutlet & kofta served
$30.00
Desserts
Turkish Delight
Three pieces of fragrant turkish delight served with a dusting of icing sugar
$5.00
Orange, Cranberry and Almond Cake
$8.00
Chefs’ Dessert Platter
2 pce baklava, 2 pce turkish delight and a small ramekin of sutlac rice pudding
$13.00