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Restaurants
Brisbane
Auchenflower
Sprout French Cafe BYO
Sprout French Cafe BYO Menu

Sprout French Cafe BYO

French

$$$$

Photo of restaurant Sprout French Cafe BYO in Auchenflower, Brisbane
Sprout French Cafe BYO is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Sprout French Cafe BYO

Menu highlights

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Marinated Salmon Gravlax on Potato Rosti, sour Cream & Roe

Soft Shell Crab Tempura, lemon and Vegetable Achards

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Grilled Eye Fillet, Black Crack Pepper Sauce, Potatoes Gratin

Cote de Veau (Veal chop) grilled, Smoked Mushroom sauce, Cauliflower Gratin

Chicken Supreme in Parmesan & Paprika finished with Lemon & Orange Sauce

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Desserts

Delice de Fraises Baked Alaska

Honey & Orange Frozen Parfait, Raspberry coulis & Macaroon

Chocolate “Fondant” & Mango Gelato

More about the restaurant: Sprout French Cafe BYO

Growing up in France, Sprout’s talented chef is an expert when it comes to French cuisine, and at this charming cafe and restaurant on Haig Road, all of the quintessential French classics are served up in a cosy and setting, alongside some fusion dishes. Located in Brisbane’s Auchenflower, Sprout BYO French Cafe, attracts Francophiles and those who simply enjoy fine food from all over the area. Book in advance to avoid disappointment!

Frequently asked questions

Does the restaurant Sprout French Cafe BYO have Outdoor seating?

No, the restaurant Sprout French Cafe BYO has no Outdoor seating.

Does Sprout French Cafe BYO serve French food?

Yes, the restaurant Sprout French Cafe BYO serves French food.

Thinking about making a Sprout French Cafe BYO booking?

With rustic wooden furniture and a cosy neighbourhood vibe, Sprout BYO French Cafe over in Auchenflower is a local favourite. On the menu you'll find an array of refined French cuisine, as well as dishes with Australian influences, all made from produce locally sourced in Queensland. Kick off your meal at Brisbane’s Sprout BYO French Cafe with some snails and forest mushroom cream in a zakouski vol au vent, or if you’re feeling less adventurous try the marinated salmon gravlax on a potato rosti with sour cream and roe.

Then chow down on the grilled eye fillet, smothered in a black cracked pepper sauce and paired with potato gratin, or the chicken supreme flavoured with parmesan and paprika finished with a lemon and orange sauce. Located on Haig Road in Brisbane’s Auchenflower area and open for dinner on Tuesdays through to Sunday, as well as for lunch on the weekend, Sprout BYO French Cafe can get busy – book ahead to snag a seat.

Earn cashback as you dine

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Book a table and earn $6.75 cashback.

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