About Steel Bar & Grill
More about the restaurant: Steel Bar & Grill
Steel Bar & Grill offers a unique take on Australian cuisine in a chic yet relaxed setting. This Sydney spot is headed by chef Paul Lee who is dead set on finding only the freshest and most sustainable locally-sourced produce to use in all the dishes on his seasonal menus. Guests can choose from decadent dishes such as seared Canadian scallops with parsnip, pancetta, red currant and Chinese five spice or smoked Wagyu steak tartare with cherry, mushrooms, gherkins, garlic, vodka and smoked herring caviar. You’ll find this fantastic eatery on Carrington Street right in the centre of Sydney CBD, just be warned – advance booking is highly recommended!
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What's the restaurant buzz at Steel Bar & Grill all about? Great Australian food and beverages keeps diners coming back for more at Steel Bar & Grill. Located near Sydney CBD in Sydney, Steel Bar & Grill features dishes like Australian. Check out what sets Steel Bar & Grill apart from other restaurants in Sydney and book a table today to enjoy your next meal out!