Menu from Stuzzichino
Menu highlights
Entrées
Baked Gnocchi Tart
Roasted Eggplant, tomato, spinach, feta, olives with red wine jus
$14.00
Slow Braised Lamb
Chimmi churri, radicchio, pomegranate, macadamia with a balsamic reduction
$16.00
Chevre Chaud
Ash goats cheese, toast, honey, rosemary, cherry tomatoes, rocket
$18.00
Pork Belly and Chorizo
Pimientos, chorizo, apple cider cubes with cabbage and vinegar
$16.00
Freshly Caught Scallops
Cauliflower, green peas, jamon with dehydrated horseraddish
$18.00
Poached Chicken Breast
Crayfish bisque, chilli & tarragon baby corn, sweet potato crisps
$33.50
Desserts
Lemon & Passionfruit Parfait
Lemon curd, fresh passion fruit, clotted cream, lavender crumb
$14.00
Pineapple Tart
Blackberry parfait, lemongrass, ginger & coconut sorbet
$15.00
Eskimo Pie
Layered chocolate hazelnut praline ice cream & Pedro Ximinez fig ice cream
$17.00