Menu from Sul Verde
Menu highlights
Garlic Bruschetta
Frittura Di Calamari
Frittura Mista
Lunch
Prosciutto Panini
prosciutto, mozzarella cheese, sliced tomato & oregano
Vegetarian Panini
grilled eggplant, roasted capscium, grilled zucchini, mozzarella cheese, sliced tomato & pesto
Caprese Panini
mozzarella cheese, mild salami, olives, roasted capsicum & oregano
Scotch Fillet
300g angus grain feed scotch fillet serve with sweet potato chips & salad
Pollo Cotolleta
chicken schnitzel served with chips, salad & homemade aioli
Osso Buco
italian veal osso buco slow cooked in a napoletana sauce, seved with mashed potato
Pizza
Americana
mozzarella cheese, napoletana sauce, pepperoni & oregano
Sul Verde
mozzerella cheese, napoletana sauce, mushrooms, olives, ham, pepperoni & spanish onion
Pasta
Fettuccine Bosaiola
san daniele prosciutto, mushrooms & shallots in a creamy garlic sauce
Spaghetti Polpette
homeade meatballs in a napoletana sauce
Spaghetti Gamberi
traditional napoletana sauce with prawns, parsley & chilli
Cake of the day
BBQ Pollo
mozzarella cheese, chicken breast, mushrooms, spanish onion, shallots topped with BBQ sauce
More about the restaurant: Sul Verde
Bowls and bowls… of Italian pasta. At Sul Verde you can easily go from turf to surf if you finish up your game at the Pennant Hills Bowling Club and head to this on-site Italian restaurant for a meal of pan-grilled wild barramundi with seasonal vegetables and a salsa verde sauce, just for instance. There’s heaps to choose from here, including pizzas and a great bambino menu for the little ones and it’s easy to reach, too, just minutes from the station up Yarrara Road. Plus, with the bowling club as a venue, it’s a fantastic spot to host a catered party in this part of Sydney.
Frequently asked questions
Does the restaurant Sul Verde have parking?
Can I pay with a credit card at Sul Verde restaurant?
Thinking about making a Sul Verde booking?
Sul Verde means on the green in Italian – a genius name for an Italian-inspired restaurant that calls the Pennant Hills Bowling Club home. It’s a double stroke of genius too that Sul Verde is an experienced host for those in Sydney looking to host an event or function replete with fantastic Italian cuisine and a well-stocked bar. Whether you go for the full-on banquet experience or simply want to drop by for a spot of casual dining with friends or family, Sul Verde’s menu has all the bases covered… including pizzas.
On lazy nights there are sometimes queues down Yarrara Road due to demand from Pennant Hills locals for Sul Verde’s authentic pizzas. The margherita reigns supreme, of course, her simple glory only eclipsed by the rustica, gamberi, or the king of this Sydney Italian restaurant and pizzeria’s Neapolitan-style offering, the Sul Verde house special pizza itself. When it comes to things other than pizza pies, Sul Verde excels at classic Italian main courses with a few items of culinary Australiana thrown in for balance. Book for greener pastures now.