Found in the heart of Castle Hill, Castle Taj feels like a whole different world on busy Terminus Street. Purveyors of the best Indian specialties and the highest quality ingredients, the folks at this Garden Piazza restaurant are committed to providing specialities that are authentic, unadulterated and absolutely delicious. Start your meal here with favourites like the vegetable samosas or aloo tikka, then make your way over to the extensive list of main courses like bhuna prawns, Kadai chicken, prawn garlic masala and the classic butter chicken. Vegetarians are spoilt for choice too and can decide from menu favourites like aloo mattar, bombay aloo, daal makhani or the tasty malai kofta. All the classics are here and then some – book your table today to indulge Indian-style at Sydney’s Castle Taj.