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Restaurants
Mandurah
City Centre
Sunbreakers Restaurant
Sunbreakers Restaurant Menu

Sunbreakers Restaurant

Australian, Vegetarian, Vegan

Dishes priced aroundA$29

Photo of restaurant Sunbreakers Restaurant in City Centre, Mandurah
Sunbreakers Restaurant is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Sunbreakers Restaurant

Browse the menu highlights at Sunbreakers Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Sunbreakers Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegan

Vegetarian

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Starters

Oysters

served in the tradition manner 1/2 doz.

A$17.00
Sunbreakers antipasta plate

the chefs selection of meats, olive, sundries tomato, roasted capsicum, feta cheese with toasted Turkish bread

A$17.50
Calamari

Coated in a light Cajun batter & served with our tartare sauce

A$14.50
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Mains

Saltimbocca

Beef fillet, pocketed & filled with prosciutto and cheese, pan-fried with a fresh herb, creamy garlic and whit wine sauce served with a Sunbreaker's potato and salad

A$34.00
Lamb Rack

Coated in Dijon & honey crumbed, then oven roasted served on a creamy mash and baby spinach drizzled with strawberry chilli glaze or a mint jus

A$38.00
Pork Fillet

Tender pork fillet filled with Mandurah's own blue mana crab flesh encrusted with macadamia nuts oven roasted & sat upon sweet potato crush and drizzled with a white wine burr blank Garnished with a blue manna crab

A$32.00
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Seafood

Beer battered fish

Fillets of fish deep fried to crisp perfection in our light beer batter and served with fries and garden salad

A$22.00
Salmon

Fresh crispy skinned Tasmanian salmon oven baked served on baby spinach, fresh steamed asparagus and sweet mash and pan seared scallops accompanied by a green peppercorn and lime dressing

A$35.00
Seafood Laksa

Succulent king prawns, fish, mussels and calamari simmered in a spicy Asian broth, finished with rice noodles and coriander leaf decorated with a local clrab

A$30.50

Pasta

Spaghetti Picante

Prawns sautéed in fresh garlic chilli and onion coved in our Neapolitan space with a splash of cream

A$27.50
Sunbreaker's tortellini

Mushrooms, bacon and shallots tossed with veal tortellini topped with high garlic cream reduction

A$20.50
Peppered chicken fettuccine

Fillets of chicken sautéed and tossed with chorizo sausage, mushrooms, cream and green peppercorns in fettuccine

A$20.50