Super Bowl Chinese Kitchen
About Super Bowl Chinese Kitchen
Score a culinary touchdown at Super Bowl Chinese Kitchen, an Asian restaurant that has been on the tip of everyone’s tongue in Fortitude Valley. Despite being surrounded by many other Asian restaurants, Super Bowl Chinese Kitchen stands out from the pack with its homestyle food and drinks. Specialising in Chinese and Malaysian dishes, Super Bowl on Brisbane’s Wickham Street has dishes to suit a wide range of tastes. We recommend any of their Chef’s Specials like shredded beef Peking style, steamed whole prawns with minced garlic, spare ribs in sweet and sour sauce, tom yum chicken hotpot or steamed oysters in ginger sauce. They also have a variety of dim sum delights, soups, meat-free dishes and desserts, so make sure to stop in often if you want to sample them all. Book your table now to get in on the action!
Opening Times
- Tuesday
- 11:00 am - 3:00 pm
- 5:00 pm - 10:30 pm
- Wednesday
- 11:00 am - 3:00 pm
- 5:00 pm - 10:30 pm
- Thursday
- 11:00 am - 3:00 pm
- 5:00 pm - 10:30 pm
- Friday
- 11:00 am - 3:00 pm
- 5:00 pm - 11:30 pm
- Saturday
- 11:00 am - 11:30 pm
- Sunday
- 11:00 am - 3:30 pm
- 5:00 pm - 10:00 pm
- Monday
- 11:00 am - 3:00 pm
- 5:00 pm - 10:30 pm
Address
9 Super Bowl Chinese Kitchen Reviews
Fast, friendly service, food was spot on. Really fresh, everyone enjoyed their choices. Clean, no fuss. Approachable for elderly Dad, interesting and tasty for more adventurous palates. We'll be back!
A little noisy but food and service were great. Table was ready to go and we arrived 15 minutes early. So overall great experience .
This restaurant is always wonderful. The staff are excellent and friendly. The food is incredibly good, we've consistently had really great nights out in Brisbane and almost always choose The Super Bowl as our eating place of choice.
Our booking was over 10 people. Service was spot on. Very attentive. Enjoyed the food. Plenty of it and good quality. Everyone enjoyed their meals.
I love this restaurant! Always lively and good service. Consistently good Chinese and Malaysian food. I love to have the Men Gorang, and the deep fried scallops are to die for!
Great fresh tasting Asian soups wee our focus on this first trip. The fellow in charge obviously has some regulars who were warmly greeted -- as well as us first timers!
Nice homely food - the roast crackling pork was good. We went during Chinese New Year so the menu was different and I believe slightly more expensive than the usual dinner menu. would recommend going during normal times.
Supposedly open 1-3pm for sunday lunch At 2.30 was told kitchen was closed staff sat around eating lunch and on their phones and had to be called away expensive for the meal