Menu from Tandoor Ville
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Vegetable Pakora
Vegetable marinated in exotic spices & chickpea batter then golden fried
Onion Bahji
Spiced slices of onion dipped in chickpea batter and shallow fried
Prawn Cutlets
Marinated tiger prawns rolled in a light chickpea batter & shallow fried
Meat
Saag Chicken
Tender pieces of chicken cooked in a creamy spinach gravy on a slow flame
Rogan Josh
Lamb slow cooked in an onion-tomato based gravy with a touch of yogurt, fresh herbs and spices
Kashmiri Beef
Beef in a mild creamy sauce with fennel seeds, dried fruits and nuts
Seafood
Vindaloo Fish Curry
Fillets of fish cooked in tandoor and simmered in a piquant sauce with potatoes and onion
Butter Prawns
Tiger prawns cooked in creamy tomato based sauce
Chili Lime Prawns
Tiger prawns pan fried with garlic, chili, lime and the chef's special spices
Vegetarian
Pumpkin Masala
Mashed pumpkin tempered with onion, fennel, and mustard seeds
Aloo Methi
Potatoes and fresh fenugreek leaves cooked in a medium spiced gravy with yogurt and fresh cream
Shahi Paneer
Homemade cottage cheese served in delicious tomato based light cream sauce, with authentic spices and crushed cashew nuts