Menu from The Anchorage Restaurant
Menu highlights
Entrées
Pulled Chicken Teriyaki Sliders
Purple cabbage slaw, cucumber
Steak Sliders
Caramelised onion, tomato, salad leaves, seeded mustard aioli
Kilpatrick Oysters
2014 Triennes Rose
Chef's Recommendations
Seafood Linguine
Prawns, mussels, calamari, scallops, rocket, chilli, garlic. Choice of olive oil or tomato cream base.
Anchorage Fillet
300g chargrilled eye fillet, brandy garlic sauce with scallops and prawns, parmesan mash and sautéed greens.
Seafood Platter For One
Lobster, natural oysters, mussels, king prawns, baby octopus, smoked salmon, seared scallops, crab, side salad, condiments
Gippsland O'Conners Black Angus
Grass Fed Eye fillet (300g), rosemary, potato, pea tendrils Sauce: peppercorn, red wine jus or garlic cream
Seared Duck Breast & Confit Leg
Braised pear, kumera, kale, port reduction
Gippsland Lamb Rack
Jerusalem artichoke, parmesan rosti, Dutch carrots, asparagus, muscatel jus
Seafood
Atlantic Salmon
Crushed green olives, bok choy, dill potato, lemon hollandaise
Seared Scallops
Pumpkin puree, apple remoulade, walnuts, maple, chopped parsley
Seafood Ragout
Crabs, prawns, scallops, mussels, calamari, wine, tomato, herbs
Desserts
Passionfruit Panna Cotta
Summer fruit salad
White Chocolate Fondant
Mango coulis, berries
Cheese Platter
Manchego, gorgonzola, delice de bourgogne, quince paste, muscatels
More about the restaurant: The Anchorage Restaurant
Sipping Champagne, feeling the sea breeze, and taking in stunning views towards the glittering lights of Melbourne is usually hard to beat. Fortunately, from the deck of the Anchorage Restaurant, one way for your evening to get even better awaits just inside. The Anchorage is a supreme fine-dining establishment with a location few others can match, perched right on the Strand in Williamstown. Start by slipping down some freshly shucked Australian oysters, enhanced by artfully selected dressings like classic mignonette or exotic Persian mint. Then let the knowledgeable staff lead you through the award-winning menu, matched at every step with top-shelf wines. Oceanic options include baby octopus, luscious lobster and fresh king prawns, with elegant meat and game dishes as well as bright seasonal salads to balance. Finish off with a fruity panna cotta or Belgian chocolate semifreddo, and you’ll be among the ranks of discerned diners claiming the Anchorage Restaurant as one of the best.
Frequently asked questions
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What's the restaurant buzz at The Anchorage Restaurant all about? Great Australian food and beverages keeps diners coming back for more at The Anchorage Restaurant. Located near Williamstown in Melbourne, The Anchorage Restaurant features dishes like Australian. Check out what sets The Anchorage Restaurant apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!