Dear diners, for bookings of 20 or more people, please contact the restaurant directly.
Please also note that the same-day booking period closes at 3pm. If reserving after this time for the same day, please phone the hotel directly to check availability.
Serving up classic American dishes, hearty pub eats, fine cocktails and some of Sydney’s best craft beer varieties, The Bourbon Hotel is reliable for delicious food and great times in the heart of the city. Open for breakfast, lunch and dinner, this local watering hole features an easygoing vibe and classy decor. The Bourbon Hotel is on Darlinghurst Road, right in the hubbub of the bustling Potts Point neighbourhood – book ahead for a comforting meal and a pint or two at this friendly neighbourhood pub.
Food sounds delicious?
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Great location and beer selection was great will return again
Nice place. Food good. Loved the baked bread! Drinks wise: the Red Luke Passion was undrinkable. I’ve tasted medicine better. Otherwise, cocktails were great!
Why are specials still showing on your website if they are not available? Very disappointing as that was the reason we made the booking. The service staff were not friendly, they did their job but appeared like they didn't want to be there.
For any occasion, The Bourbon Hotel on Darlinghurst Road in Sydney’s Potts Point impresses with its laidback vibe and classic setting. The perfect place to grab a pint or two after a tough day at work, the restaurant and bar offers a sleek, comfortable environment for unwinding and relaxing. Make sure to try their signature cocktails – the Gingerbread Kid, the Dew Diligence and the Huckleberry Sling are all popular choices at The Bourbon Hotel’s sophisticated bar.
The food menu at The Bourbon Hotel ranges from light bites and snacks to hearty mains, juicy burgers, breakfast classics and decadent desserts. For a taste of the American south, the jambalaya, the BBQ pork ribs and the beer-battered fish are all authentic, delicious options. Meat lovers are crazy about the chargrilled Wagyu rump, the Southern fried chicken bites and the Bernie’s Halfpounder, a big tasty Wagyu-beef burger topped with Swiss cheese, mushroom sauce, bacon and confit shallots. End your meal with one of the desserts – the Bourbonmisu, a bourbon-infused take on tiramisu, is always a crowd pleaser. Book ahead to secure a table at this local favourite in Sydney’s Potts Point!
Organising a party? Want to stay longer? Have a special request?