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The Bridge Restaurant

Woronora · Australian · $$$$
Excellent
5.3/6
17 Reviews

About The Bridge Restaurant

The beautiful setting and picturesque views of The Bridge Restaurant on Prices Circuit southwest of Sydney are pretty hard to beat – but the food at this sleek eatery comes pretty close! Enjoy the beautiful morning sunshine hitting the Woronora River with a hearty breakfast during the weekend, like slow-roasted veggies and poached eggs on sourdough or some exquisite blueberry pancakes. Long lunch and dinner menus let you delve further into The Bridge’s modern Australian spread, which includes beer-battered zucchini flowers stuffed with ricotta and prawns, homemade fresh pasta of black squid ink with scallops, prawns and lemon zest, deliciously rich duck ragout, a pistachio semifreddo Italian dessert on blueberry puree and so, so much more. With plenty of space and natural light, a varied kids menu and unbeatable views from every table, The Bridge Restaurant is great for families or groups, just be sure to book in advance.

Go to The Bridge Restaurant Page

Address

The Bridge Restaurant
2 Prices Circuit, Woronora
Sydney 2232

Opening Times

Open today - Opens at 9:00 am
Sunday
9:00 am - 3:00 pm
Monday
Permanently closed
Tuesday
5:30 pm - 10:00 pm
Wednesday
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
Thursday
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
Friday
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
Saturday
9:00 am - 3:00 pm
5:30 pm - 10:00 pm

Chef's Choice

B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Chicken Marsala

Chicken breast cooked in a port cream sauce served with baby carrots and chat potatoes
A$30.00

Crispy Skin Atlantic Salmon (GF)

Crispy Skin Atlantic Salmon $33 (GF) Seared salmon fillet served with a salad of orange, fennel, pomegranate and mint
A$33.00

Chargrilled Eye Fillet (GF)

Beef eye fillet served on a bed of jerusalem artichoke mash with brussel sprouts and red wine jus
A$35.00

Pasta

Lasagne

Mixed pork and beef ragu with homemade lasagne and béchamel sauce
A$26.00

Pumpkin and Spinach Gnocchi (V)

Homemade potato gnocchi with a roasted pumpkin, cherry tomato, and spinach cream sauce
A$27.00

Mushroom Tortelloni (V)

Homemade red tortelloni stuffed with mushrooms and potatoes in a burnt butter and sage sauce
A$29.00
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Crème Brulee (GF)

Vanilla crème brulee
A$12.00

Lemon Cheesecake

Homemade baked lemon cheesecake served with passionfruit coulis
A$12.00

Chestnut Cake (GF)

Homemade chestnut and white chocolate cake served with blackberry puree
A$13.00

Menu (General)

New Winter Menu

Every Day - All Day
pdf

Christmas in July 2017

Every Day - All Day
pdf

17 The Bridge Restaurant Reviews

"Excellent"6/6
Eileen J.4 months ago · 1 review

The service was friendly and prompt. Food was exceptional. I would definitely recommend The Bridge. Friends that we went with were impressed and commented that they would definitely come back.

"Excellent"6/6
Frances G.5 months ago · 1 review

Food was great, staff very friendly, even offered us a quieter table if we wished (there was a very large party seated just opposite us). Very enjoyable night had by us.

"Excellent"6/6
Sue E.6 months ago · 1 review

WE had breakfast at The Bridge Restaurant and it was terrific.. Every request was met with a smile and done promptly.. Highly recommend The Bridge at Woronora. Now want to go for a relaxing dinner...

"Excellent"6/6
Christine R.6 months ago · 1 review

What a great location beautiful view, good food & friendly polite staff, great lunch celebrated a 70th Birthday will go again for sure, easy to find & plenty of parking.

"Excellent"6/6
Margaret B.8 months ago · 1 review

We had a very enjoyable night. We could not fault the food, it was amazing! We will definitely be returning (although not our 1st visit here). Staff were very attentive & polite & prices reasonable. It was a special occasion, my brother & sister in laws 40th wedding anniversary & as we were hosting the dinner for them, we were extremely happy with our choice going to The Bridge.

"Good"4/6
Genelle N.3 months ago · 1 review

We enjoyed the Christmas in July 2017 luncheon this past Sunday. We were there to celebrate two (2) birthdays and valued the being placed near windows to experience the lovely views of such a pristine day weather wise. The food was tasty and yummy and the service was good although once we had finished eating our dessert, we did have to wait for some considerable time and ended up calling over a waitress so that we could order coffee. This is the reason for a 4 otherwise; I was more than happy to give a 5. Genelle, Heathcote

"Great"5/6
Erica W.8 months ago · 1 review

The view was fantastic. It was great not being cramped with tables close and as we were their for a birthday I could actually hear the person talking to me at the end of the table. A nice change. Decor was nice and staff very friendly. My meal was very enjoyable(seafood). Some of the others had steak with chips and salad and I probably would have preferred to be able to have vegetables with these dishes.I will return.

"Okay"3/6
Robert J.5 months ago · 5 reviews

Mothers Day and you could expect some delay. However service was poor and any variation to the fixed menu was too much trouble. There was not enough staff to meet the demand on this busy day. No bread to keep you going and any variation (eg a coffee instead of dessert) not permitted. However my steak was 8/10 but others were not so happy.

"Excellent"6/6
Poppy G.a year ago · 1 review

Sadly they were fully booked but the wonderful customer service by Nicole that called me to tell me they couldn't take our booking has made me more determined to try again.

"Great"5/6
Sonia R.a year ago · 2 reviews

We enjoyed the ambiance and the service. The food was very tasty but a bit cold when served. All requests were done with a smile. My husband cleaned his plate and that is always a good sign.

2 People
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