Restaurants
Queensland
Brisbane
Park Ridge
The Burrito Bar - Park Ridge

The Burrito Bar - Park Ridge

Park RidgeMexican$$$$
Very Good
4.0/6
1 Review
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About The Burrito Bar - Park Ridge

There are many things to get excited about if you’re going to make a visit to Mexico. From the party central at the top of Tijuana to the historical ruins that dot the Yucatan, from the relaxation and decadence of Acapulco to the hustle and bustle of Mexico City. If you’re in the country for any length of time, you’ll be struck above all things by the food, and if you can’t make it out there, you can get the next best thing in the form of The Burrito Bar in Brisbane. They have locations all over Queensland, and if you’re in Park Ridge, you’ll be heading down to Mount Lindesay Highway to get your Mexican fix. They have burritos, of course, and a huge range of tacos and tortas, quesadillas and nachos and plenty more sides to go with it. Wash it down with a few cocktails and you’re good to go: just remember to book your table ahead of time, as they do get busy.

Address

The Burrito Bar - Park Ridge
371 Mt Lindesay Highway, Park Ridge
Brisbane 4125

Menu Highlights

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Starters

MEXICAN FRIES (House Specialty)

Potato fries with Mexican seasoning and lashings of chipotle mayonnaise
A$5.95

GUACAMOLE (Made Fresh Daily)

Avocado blended with red onion, cilantro, lime and mexican spices served with our house made corn chips
A$6.90

WINGS

Buffalo wings made in our house chipotle or smokey hickory BBQ sauce
A$14.95

1 The Burrito Bar - Park Ridge Review

Very Good
4.0/6
1 Review
Atmosphere:Nothing special
Value for money:Reasonable value
Waiting time:Very good
Food:Average
Service:Good
Noise levels:Average
"Good"
4/6
Jarrod W.a year ago · 1 review

Food was a little cold and waitress didnt know the difference between rum and bourbon. However good value for money. I am a big eater and after finishing everyone's plates I was stuffed.