Menu from The Greek Spot
Menu highlights
Meat
Chicken Souvlaki
Skewered chicken fillets served with lemon sauce
$23.00
Gyros
Traditional greek lamb sliced off the spit
$24.00
Moussaka
Layering of eggplant, potatoes, spiced mince, topped with creamy bechamel
$24.00
Mixed grill for two
Combination of gyros, lamb, souvlaki, chicken spare ribs, lamb cutlets and bifteki
$49.00
Seafood
Calamari
Fresh calamari served with lemon sauce
$26.50
King George Whitting
Filleted, marinated and served with lemon sauce
$28.00
Snapper
Whole baby snapper, marinated and served with lemon sauce
$28.00
Seafood for two
Combination of prawns, fish and calamari
$58.00
Mains
Dolmades
Vines leaves stuffed with rice, herbs and veggies
$10.00
Saganaki
Fried Kefalograviere Cheese
$12.00
Calamari
Fried fresh calamari served with lemon sauce
$17.00
Prawns
Garlic prawns served with lemon sauce
$18.00