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Restaurants
Gisborne
Gisborne
The Hot Pepper Indian Restaurant
The Hot Pepper Indian Restaurant Menu

The Hot Pepper Indian Restaurant

Indian

Dishes priced aroundA$15

Photo of restaurant The Hot Pepper Indian Restaurant in Gisborne, Gisborne
The Hot Pepper Indian Restaurant is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from The Hot Pepper Indian Restaurant

Browse the menu highlights at The Hot Pepper Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Hot Pepper Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Starters

Vegetable Samosa (2 pcs)

Crispy pastry filled with potato, peas, and deep fried

A$6.50
Cheese Chilli

Fried cottage cheese cooked in capsicum and onion with soy and sweet chilli sauce

A$10.50
Vegetable Manchurian

Fried vegetable balls tossed in soy sauce, sweet chilli and tomato sauce, with ginger, garlic, coriander and spices

A$10.50
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Nibbles

Butter Naan

Chef special

A$3.50
Garlic Naan

Plain flour bread with garlic

A$4.50
Aloo Prantha

Wholemeal bread filled with spicy potato

A$4.50
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Soups

Tomato Soup

A$9.50
Chicken Vegetable Soup

A$9.50
Mixed Lentil Soup

A$9.50
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Meat

Lamb Madras

A traditional curry flavoured with fresh curry leaves, mustard seeds and coconut

A$16.50
Bhuna Lamb

Tender pieces of lamb gently cooked with a thick sauce and capsicum, onion and tomato

A$16.50
Goat Curry

Tender boneless goat cooked in curry sauce

A$16.50
Goat Doo Piazza

Goat cooked in onion sauce with diced onion

A$16.50
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Beef

Beef Vindaloo

A true hot chilli from the east coast. Tender pieces of beef cooked in vinegar and spices

A$16.50
Beef Curry

Tender pieces of beef cooked in curry sauce

A$16.50
Beef Daal Goast

Diced beef cooked with yellow lentil and fresh fried onion and spices

A$16.50
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Chicken

Butter Chicken

Boneless tandoori chicken cooked in mild tomato and creamy sauce

A$15.50
Chicken Madras

Chicken cooked in traditional madras curry. Flavoured with fresh curry laeves, mustard seeds and coconut

A$15.50
Chicken Kashmiri

Boneless chicken cooked in onion sauce, coconut cream and nuts and fruit

A$15.50
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Seafood

Tawa Fish Masala

Whole fish fillet cooked wiht spices on hot plate

A$18.50
Chilli Prawn

Prawns battered and fried, tossed in a chilli and soy sauce with capsicum and onion

A$19.50
Prawn Mushrooms

Green prawns and mushrooms cooked in a mild creamy sauce

A$19.50
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Grill

Chicken Tikka

Succulent mushrooms skewered and cooked on the grill and served with vegetables

A$10.50
Paneer Tikka

Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked in the grill

A$12.50
Tandoori Prawn

Prawns flavoured with basil leaf marinade and cooked in tandoor

A$14.50
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Rice Dishes

Vegetable Pulao

Steamed rice cooked with vegetables and spices

A$9.50
Mixed Fried Rice

Rice, chicken, egg, prawn and vegetables, flavoured with soy sauce

A$11.50
Chicken Dum Biryani

Chicken cooked with saffron rice and biryani masala to create a tantalising flavoured speciality

A$16.50
Lamb Biryani

Lamb cooked with saffron rice and biryani masala to create a tantalising flavoured speciality

A$16.50
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Vegetarian

Aloo Gobi

Cauliflower and potatoes cooked in onion masala

A$14.50
Aloo Palak

Potato cooked in a creamy spinach sauce and garnished with ginger juliennes

A$14.50
Mushroom Peas Korma

Mushrooms and peas cooked in creamy sauce with nuts and spices

A$14.50